Baked Beans & Ground Beef Casserole ππ
A hearty, comforting Baked Beans & Ground Beef Casserole combining savory ground beef, sweet and smoky baked beans, barbecue flavors, and a cheesy topping. Itβs an easy family dinner thatβs budget-friendly, filling, and perfect for potlucks or weeknight meals.
Prep Time: 15 minutes
Cook Time: 35β40 minutes
Total Time: 55 minutes
Servings: 6β8
Ingredients
- 1Β½ lbs (680 g) ground beef
- 1 medium onion, diced
- 3 cloves garlic, minced
- 2 cans (28 oz / 800 g total) baked beans
- 1 can (15 oz / 425 g) kidney beans or pinto beans, drained (optional)
- 1 cup diced tomatoes (optional)
- Β½ cup ketchup
- ΒΌ cup barbecue sauce
- 2 tbsp yellow mustard
- 2 tbsp brown sugar
- 1 tbsp Worcestershire sauce
- 1 tsp smoked paprika
- 1 tsp chili powder
- Β½ tsp black pepper
- 1 tsp salt (or to taste)
- 1Β½ cups shredded cheddar cheese
- 4 slices cooked bacon, crumbled (optional)
Instructions
- Preheat oven.
- Heat oven to 375Β°F (190Β°C).
- Grease a 9Γ13-inch baking dish.
- Cook the beef.
- Brown ground beef and onion in a large skillet over medium heat.
- Cook until beef is no longer pink.
- Drain excess grease.
- Add garlic and cook for 30 seconds.
- Season the mixture.
- Stir in ketchup, barbecue sauce, mustard, brown sugar, Worcestershire sauce, smoked paprika, chili powder, salt, and pepper.
- Cook for 2β3 minutes.
- Combine with beans.
- Add baked beans, optional kidney beans, tomatoes, and bacon.
- Stir until everything is well combined.
- Bake.
- Transfer mixture to the baking dish.
- Top with shredded cheddar cheese.
- Bake uncovered for 25β30 minutes until bubbly and cheese is melted.
- Rest and serve.
- Let sit for 5 minutes before serving.
Optional Add-Ins
- πΆοΈ JalapeΓ±os for heat
- π« Bell peppers for extra vegetables
- π½ Corn for sweetness
- π₯ Extra crispy bacon topping
- π§ Monterey Jack or pepper jack cheese
- π Diced sweet potatoes for a hearty twist
Slow Cooker Version
- Brown the ground beef with onion and garlic.
- Add all ingredients except cheese to a slow cooker.
- Cook on Low for 4β6 hours.
- Add cheese on top during the last 15 minutes.
Serving Suggestions
- Cornbread
- Coleslaw
- Green salad
- Garlic bread
- Roasted vegetables
- Pickles or sliced onions
Tips for the Best Casserole
- Use a smoky barbecue sauce for deeper flavor.
- Let the casserole simmer briefly before baking so the flavors blend.
- For a thicker texture, bake uncovered until the sauce reduces slightly.
This Baked Beans & Ground Beef Casserole is sweet, smoky, savory, and cheesyβthe ultimate cozy comfort food for family dinners, BBQ nights, and gatherings. π«π₯©π§