🥓🍔 Bacon Cheeseburger Tater Tot Casserole
Bacon Cheeseburger Tater Tot Casserole combines all the flavors of a classic cheeseburger—seasoned ground beef, crispy bacon, creamy sauce, melted cheese, and crunchy golden tater tots—in one easy comfort-food bake. It’s a family-friendly dinner perfect for busy weeknights, potlucks, and game days.
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Prep Time
- Prep: 20 minutes
- Bake: 40–45 minutes
- Total: About 1 hour
Servings
8 servings
Ingredients
Beef & Bacon Filling
- 1½ lbs ground beef
- 8 slices bacon, cooked and crumbled
- 1 medium onion, diced
- 3 cloves garlic, minced
- 1 tablespoon Worcestershire sauce
- 1 teaspoon yellow mustard
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- ½ teaspoon black pepper
Creamy Cheeseburger Sauce
- 1 can (10.5 oz) cream of mushroom soup (or cheddar soup)
- ½ cup sour cream
- ½ cup milk
- 1½ cups shredded cheddar cheese
- ½ cup shredded mozzarella (optional)
Topping
- 1 bag (32 oz) frozen tater tots
- 1 cup shredded cheddar cheese
- Chopped green onions or parsley (optional)
Instructions
1. Prepare the Beef Mixture
- Preheat oven to 375°F (190°C).
- Cook bacon until crispy, then crumble.
- In a large skillet, brown ground beef with onion until fully cooked.
- Drain excess grease.
- Add garlic, Worcestershire sauce, mustard, paprika, salt, and pepper.
- Stir in cooked bacon.
2. Make the Filling
- In a bowl, combine cream soup, sour cream, milk, and shredded cheeses.
- Mix into the beef mixture until creamy.
3. Assemble the Casserole
- Spread the beef mixture into a greased 9×13-inch baking dish.
- Sprinkle cheese over the top.
- Arrange frozen tater tots in an even layer.
4. Bake
- Bake uncovered for 40–45 minutes until the tots are golden and crispy.
- Sprinkle with green onions or parsley before serving.
Cheeseburger Topping Ideas
Add after baking:
- 🍅 Diced tomatoes
- 🥒 Pickles
- 🧅 Caramelized onions
- 🌶 Jalapeños
- 🍔 Burger sauce drizzle
Variations
BBQ Bacon Cheeseburger Version
Add:
- ¼ cup BBQ sauce to the beef mixture
Spicy Version
Add:
- Pepper jack cheese
- Hot sauce
- Jalapeños
Low-Carb Version
Replace tater tots with:
- Roasted cauliflower florets
- Zucchini slices
Storage
- Refrigerator: Store covered for up to 4 days.
- Freezer: Freeze baked casserole for up to 3 months.
- Reheat in the oven or air fryer to bring back crispiness.
Tips for the Best Casserole
- Cook bacon first and use a little bacon fat to brown the beef for extra flavor.
- Arrange tater tots in a single layer so they crisp properly.
- Let the casserole rest 5–10 minutes before serving for easier scooping.
- Use sharp cheddar for the strongest cheeseburger flavor.