🫐🍋 Homemade Blueberry Lemon Infusion

A refreshing, naturally flavored drink made with juicy blueberries, bright lemon, and fresh herbs. This blueberry lemon infusion is a perfect hydrating beverage for warm days, brunches, or a healthy alternative to sugary drinks.

Prep Time: 10 minutes
Infusion Time: 2–4 hours
Total Time: About 4 hours
Servings: 4–6

🛒 Ingredients

• 1 cup fresh blueberries (or frozen, thawed)
• 1 large lemon, thinly sliced
• 6 cups cold filtered water
• 8–10 fresh mint leaves (optional)
• 1–2 tablespoons honey or maple syrup (optional)
• Ice cubes, for serving

Optional Additions

• Fresh basil leaves
• Cucumber slices
• A few slices of ginger
• Sparkling water instead of still water

👩‍🍳 Instructions

1. Prepare the Fruit

1. Wash blueberries and gently crush a few with the back of a spoon to release their flavor.
2. Slice the lemon into thin rounds.
3. Lightly bruise the mint leaves (if using) to release their aroma.

2. Combine

1. Add blueberries, lemon slices, and mint to a large pitcher.
2. Pour in cold water.
3. Stir gently.

3. Infuse

• Cover and refrigerate for 2–4 hours.
• For a stronger flavor, let it infuse overnight (up to 12 hours).

4. Serve

• Strain if desired.
• Pour over ice.
• Garnish with fresh blueberries, lemon slices, and mint.

🍹 Sparkling Blueberry Lemon Infusion Version

Mix:

• 2 cups blueberry lemon infusion
• 1 cup sparkling water
• Ice
• Fresh mint

Perfect as a refreshing mocktail!

🥤 Benefits

✔ Naturally flavored and refreshing
✔ Hydrating alternative to soda
✔ Rich in antioxidants from blueberries
✔ Vitamin C from fresh lemon
✔ Low-calorie and naturally light

💡 Tips

• Frozen blueberries create a beautiful purple color as they thaw.
• For a stronger berry flavor, blend a small handful of blueberries with water, then strain.
• Add chia seeds for a fun texture and extra fiber.
• Store refrigerated for up to 3 days for the freshest taste. 🫐🍋